First organized by the French Ministry of Foreign Affairs and French chef Alain Ducasse in 2015 as a celebration of the best of French gastronomy and responsible cuisine, Goût de France / Good France returns all over the world and in the Philippines from October 14 to 22, 2021, with the aim of helping the F&B sector bounce back from the impact of the COVID-19 pandemic, as well as promoting healthy eating and sustainable practices in the culinary profession. View this post…
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