Established in 1975, Kashmir is the first-ever Indian restaurant in Manila and the longest-running one at that. The 47-year-old family-run restaurant which first opened in Ermita has now opened in BGC under the new stewardship of Leon Araneta. What started as a means to pass the three sisters’ time has become a well-loved institution in the F&B industry.Since then and over a long and colorful past, Kashmir has held on to the idea of “Introducing Indian Hospitality to Fil…
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