The Commissariat Manila is a purveyor of the finest goods and delicacies under the entrepreneurial skills of siblings Gino Asensio Lopez and Monique Lopez Ong who hail from the Visayas (Iloilo and Bacolod). They believe that “good food must never be kept secret and should be experienced by everyone.” The Commissariat Manila opened its doors in July 2020 during the early days of the pandemic. As the country went into lockdown period, there was a rising need for good food to b…
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