Red Ginger, City of Dreams Manila’s Southeast Asian bar and bistro puts into spotlight the distinct flavors of “wok hei” with the “Breath of the Wok” promotion available until end of August.Served piping hot, Red Ginger’s Hak Jiu Seafood captures the essence of “wok hei”.The promotion highlights five piping hot stir-fried dishes that reflect chef de cuisine Sam Kin Hue’s mastery of the fire and wok. Wok hei, which translates to “breath of the wok,” is a cooking method, consi…
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